Seafood

As we come from the South of Italy and from Finland, seafood recipes are definitely a must. A classic in Finland is Swedish prawn toast.

  • |

    Puff pastry-wrapped shrimp

  • |

    Savory profiteroles with tuna and cream cheese

  • |

    Smoked salmon carpaccio with fennel and orange juice

  • |

    Teriyaki salmon with rice and vegetables

  • Onigiri

  • |

    Swedish prawn toast

  • Mussels au gratin

  • |

    Easy eggplant and tuna balls